FREE Recipe for Pumpkin Quesadillas

Pumpkin Quesadillas
Pumpkin flower quesadillas to fuel a day of snowboarding @ The Canyons by

Fall is here, and who doesn’t love pumpkin EVERYTHING? Right?? Today we are bringing you a recipe for pumpkin quesadillas. Give them a try, they are delicious!

Pumpkin Quesadillas Ingredients:

  • 2 cups of pure pumpkin puree (this can be canned)
  • 1 teaspoon of  ground cumin
  • 8 8-inches flour tortillas
  • 4 ounces of crumbled goat cheese
  • 1/2 cup of chopped and toasted walnuts
  • 1/4 cup of vegetable oil

Pumpkin Quesadillas Directions:

Stir the pumpkin puree and cumin together in a bowl. Then, spread the pumpkin mixture over 4 tortillas. Sprinkle the desired amount of walnuts and goat cheese over the tortillas. Place the remaining flour tortillas on top of the now-pumpkin puree covered tortillas. Put your vegetable oil in a pan, and cook each tortilla in the pan until they turn light brown (approximately 3 minutes). Dig in!